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Recipes from Around the World

• My Turn: Gluten intolerance March 6, 2021 6:20 am The Recorder Tinky Weisblat’s “Going Gluten Free” article that appeared in the Feb. 24 paper contained a serious factual error. She stated, as though it was common knowledge, that “commercial flour has been increasingly ground from genetically modified wheat.” The fact …
• How to Cook Smarter: Easy Recipes and Pandemic Takeaways March 6, 2021 6:20 am Wall Street Journal THE PANDEMIC has pushed us all way out of our comfort zones when it comes to cooking. Over the past year we’ve had to become better shoppers, waste-reducers, meal-stretchers and cooking-fatigue combatants. Those in the business of growing, butchering, …
• Farm to front door: Local produce subscription boxes March 6, 2021 5:54 am In Register “You don’t have to cook fancy or complicated masterpieces—just good food from fresh ingredients,” claimed Julia Child. As spring approaches, freshness is what we’re after, so we’ve gathered together a selection of local produce box subscriptions around …
• What’s in your fridge? EatFit dietitians reveal what they stock up on for easy meal planning March 6, 2021 5:54 am In Register Especially in a food-loving state like Louisiana, it’s important to think about our meals in the same way we think about our health and wellness. Unfortunately, with so much processed food staring lovingly at us from store shelves, that’s not always easy. …
• Are you a student in need? Cal U Cupboard offers free essentials to students  March 6, 2021 5:51 am Cal Times News - Pennsylvania Operated by Cal U’s Center for Volunteer Programs and Service Learning, the campus-based food pantry helps its students with necessities. Previously located in the Natali Student Center, Cal U Cupboard has now gone remote. Amid the pandemic, the Cal U …